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Spicy Dan Dan Noodle - Ground Pork

$49.99
  • Spicy Dan Dan Noodle / Ground Pork (4 PK)
  • Spicy Dan Dan Noodle / Impossible™ (4 PK)
  • Braised Beef Noodles
  • Sweet & Savory Noodle / Ground Pork (4 PK)
  • Sweet & Savory Noodle / Impossible™ Meat Made From Plants (4 PK)
  • Caramelized Scallion Oil Noodle (4 PK)
  • Noodle Variety Kit - Impossible™ Meat Made From Plants (6 PK)
  • Noodle Variety Kit - Ground Pork (6 PK)
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Noodle Variety Kit - Ground Pork (6-PK) Out of stock x1

Fresh, bouncy wheat noodles mixed with a spicy sesame-based sauce. Tingly Sichuan peppercorns and aromatic chili oil provide the heat, while Chinese mustard greens, fresh scallions, and (optional) peanuts add crunch. A classic for a reason! 

Fresh, bouncy wheat noodles mixed with a spicy sesame-based sauce. Tingly Sichuan peppercorns and aromatic chili oil provide the heat, while Chinese mustard greens, fresh scallions, and (optional) peanuts add crunch. A classic for a reason! 

Celebrate this Lunar New Year with the bold, rich flavors of MiLa’s Cantonese-inspired Braised Beef Noodles. Our tender beef is slow-braised to perfection in a thick and savory blend of oyster sauce, chu hou sauce, soy sauces, and aromatic spices for a deeply satisfying taste. This mix coats our springy, hearty noodles perfectly, delivering a satisfying bite every time.

 

While this dish traditionally takes 4 hours to prepare, MiLa's Braised Beef Noodles take you from prep to plate in just 10 minutes, saving you time without compromising flavor. Whether you're enjoying a quick meal or a cozy dinner, MiLa’s Braised Beef Noodles deliver restaurant-quality taste in the comfort of your home.

 

Simply heat, serve, and enjoy!

  • Authentic Cantonese recipe 
  • Slow braised for 4 hours
  • Ready in just 10 minutes

Chewy wheat noodles topped with a rich soybean-based sauce. Savory and a little sweet, this Beijing classic combines premium dark soy with fermented soybean paste in a thick, comforting sauce. Top it with carrot and cucumber slices for freshness! 

Chewy wheat noodles topped with a rich soybean-based sauce. Savory and a little sweet, this Beijing classic combines premium dark soy with fermented soybean paste in a thick, comforting sauce. Top it with carrot and cucumber slices for freshness! 

Fresh, bouncy wheat noodles tossed with a fragrant scallion-infused oil. We simmer fresh green onions along with soy sauce and oil to create a humble yet umami-packed vegetarian sauce. 

Try all three of our regional specialty noodles with this variety pack, which includes 2 Sichuan Dan Dan Noodles, 2 Shanghai Scallion Oil Noodles, and 2 Beijing Zha Jiang Noodles, with your choice of ground pork or Impossible Meat.