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🎉 Pho XLB is back! Limited quantity available.
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Sauce Trio 2.0
Sauce Trio 2.0
Sauce Trio 2.0
Sauce Trio 2.0

SAUCE TRIO 2.0

Ginger & Scallion Umami

Dumpling Dipping Sauce

Chili Crunch

  • Mix & match all our sauces
  • Dip, pour, or spoon over our soup dumplings & more
  • Pantry staples with versatile Chinese flavors
  • Pantry staples
  • Dipping essential
  • High-Quality ingredients
  • Pantry staples
  • Dipping essential
  • High-Quality ingredients
  • Kitchen staples
  • Dipping essential
  • High-Quality ingredients
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Try all three of our signature dipping sauces. Includes 6.5 oz. bottles of our handcrafted Ginger & Scallion Umami Oil, Dumpling Dipping Sauce, and Spicy Chili Crunch. Our best deal! Now in a new + improved jar with a leak-free proprietary spout!
A ginger and scallion-infused oil, inspired by Hainanese chicken rice sauce, that brings out the nuanced flavors in our soup dumplings. Our best-selling condiment! Now in a new + improved jar with a leak-free proprietary spout!
A must-have pairing for soup dumplings, this lightly sweet soy and vinegar-based sauce perfectly complements our umami-rich filling. Now in a new + improved jar with a leak-free proprietary spout!
Our handcrafted chili crunch stands above the rest, with its savory roasted flavor, bright, garlicky aroma, and tantalizing crunch. Asian spice level 5/10. Now in a new + improved jar with a leak-free proprietary spout—no more chili oil rings in your fridge!
Sauce Trio 2.0
Total Price: $34.99

Product Highlight

NEW Spicy Chili Crunch Our handcrafted chili crunch stands above the rest, with its savory roasted flavor, bright, garlicky aroma, and tantalizing crunch. Asian spice level 5/10.
  • NEW Dumpling Dipping Sauce A must-have pairing for soup dumplings, this lightly sweet soy and vinegar-based sauce perfectly complements our umami-rich filling.
  • Ginger & Scallion Umami A ginger and scallion-infused oil, inspired by Hainanese chicken rice sauce, that brings out the nuanced flavors in our soup dumplings. Our best-selling condiment!
  • FAQs

    How should these items be stored? For Ginger & Scallion Umami and our Dumpling Dipping Sauce: keep frozen until ready to consume. Refrigerated after opening, consume within 1 month. Best by date (frozen) printed on the pack.

    Chili Crunch: store at room temperature or refrigerate after opening. Unopened keeps for 1 year. How are your products shipped? Our products are packaged with temperature-stabilizing dry ice and wrapped in an insulated liner. Your order is backed by our “Melt-Free Guarantee” — if there’s a delay in transit that affects the quality of your product, we’ll reship your order and make things right. Where are your products made? All MìLà products are made locally in our manufacturing facilities located in Monterey Park, CA and Auburn, WA.

    Product Highlight

    Only 5 Ingredients

    Just 5 simple yet flavor-packed ingredients. Dip or pour over our soup dumplings, on its own or mixed with our Black Vinegar and/or Spicy Chili Crisp sauces.

    A Versatile Sauce

    Great over nearly everything, including grilled or poached chicken, meat, seafood, veggies, fried rice, stir fries, and more.

    Nutrition Facts & Ingredients

    Serving size

    1 tbsp (12g) - 15 servings per container

    Calories70
    Total Fat7g9%
    Saturated Fat1g5%
    Sodium120mg5%
    Total Carb0g0%
    Protein0g
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    INGREDIENTS: SOYBEAN OIL, SCALLIONS, CHOPPED GINGER, SALT, MONOSODIUM GLUTAMATE, VINEGAR POWDER, BAKING SODA, NISIN.

    Full Ingredients List

    FAQs

    How should I store this sauce? Keep refrigerated after opening, consume within 1 month. Best by date (frozen) printed on the pack. How are your products shipped? Our products are packaged with temperature-stabilizing dry ice and wrapped in an insulated liner. Your order is backed by our “Melt-Free Guarantee” — if there’s a delay in transit that affects the quality of your product, we’ll reship your order and make things right. Where are your products made? All MìLà products are made locally in our manufacturing facilities located in Monterey Park, CA and Auburn, WA.

    Product Highlight

    Flavor

    A delicious blend of heady flavors with the complex, malty aroma of soy and vinegar.

    A Versatile Sauce

    A versatile sauce that’s equally delicious on noodles, stir-frys, dressings & marinades.

    How To Use

    Dip or pour over our soup dumplings, on its own or mixed with our Spicy Chili Crunch and/or Ginger & Scallion Umami Sauce.

    Nutrition Facts & Ingredients

    Serving size

    1 tbsp (16g) - 12 servings per container

    Calories20
    Total Fat0g0%
    Saturated Fat0g0%
    Sodium510mg22%
    Total Carb5g2%
    Protein1g
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    INGREDIENTS: SOY SAUCE, DARK BROWN SUGAR, WATER, VINEGAR, SESAME OIL, SOYBEAN OIL, NATURAL FLAVOR, CITRIC ACID, GREEN GINGER FLAVOR, GARLIC FLAVOR, NATURAL FRIED SHALLOT FLAVOR, NATURAL GARLIC FLAVOR, XANTHAN GUM, GREEN ONION FLAVOR.

    CONTAINS: SESAME, SOY, WHEAT

    Full Ingredients List

    FAQs

    How should I store this sauce? Store at room temperature unopened. Keep refrigerated after opening, consume within 1 month. How are your products shipped? Our products are packaged with temperature-stabilizing dry ice and wrapped in an insulated liner. Your order is backed by our “Melt-Free Guarantee” — if there’s a delay in transit that affects the quality of your product, we’ll reship your order and make things right. Where are your products made? All MìLà products are made locally in our manufacturing facilities located in Monterey Park, CA and Auburn, WA.

    Product Highlight

    Texture

    Extra crispy—you can actually hear the crunch! Crunchiest chili oil.

    Handcrafted

    Each batch requires several hours of simmering to ensure the perfect flavor, which is why we cook ours in small batches.

    A Versatile Sauce

    A versatile sauce that’s equally delicious on noodles, skewers, and stir-fries for that extra kick.

    How To Use: Dip or pour over our soup dumplings, on its own or mixed with our Dumpling Dipping Sauce and/or Ginger & Scallion Umami Oil Sauce.

    Nutrition Facts & Ingredients

    Serving size

    1 tbsp (13g) - 14 servings per container

    Calories100
    Total Fat11g9%
    Saturated Fat1.5g8%
    Sodium55mg2%
    Total Carb1g0%
    Protein0g
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    INGREDIENTS: SOYBEAN OIL, WATER, DEHYDRATED ONIONS, DEHYDRATED GARLIC, RED CHILI PEPPER, SALT, MONOSODIUM GLUTAMATE, OLEORESIN ROSEMARY.

    Full Ingredients List

    FAQs

    How should I store this sauce? Store at room temperature or refrigerate. How are your products shipped? Our products are packaged with temperature-stabilizing dry ice and wrapped in an insulated liner. Your order is backed by our “Melt-Free Guarantee” — if there’s a delay in transit that affects the quality of your product, we’ll reship your order and make things right. Where are your products made? All MìLà products are made locally in our manufacturing facilities located in Monterey Park, CA and Auburn, WA.

    How To Make

    • Heat Sauce: Bring 8 cups of water to a rolling boil and add the unopened sauce packet. Heat for 4 minutes and set aside, leaving the water in the pot.

    • Cook Noodles: In the same pot, add the noodles and cook for 6 minutes, swishing occasionally to prevent sticking. Drain and set aside.

    • Mix: In a large bowl, stir together the noodles and sauce, mixing thoroughly to combine. Top with fresh scallions and crushed peanuts (if using). Enjoying!

    How to Make

    • In a large wok or pan, bring 2-3 inches of water to a rolling boil.

    • Place dumplings in lined steamer basket. Make sure to leave a 1 inch gap between dumplings.

    • Steam dumplings for 8 minutes (until internal temp. reaches 165°F). Remove from heat.

    • Rest dumplings for 1 minute with lid on. After 1 minute remove lid and rest for an additional minute. Serve with your favorite sauces!

    WHICH NOODLE IS FOR YOU?

    Noodle Type
    Noodle Type
    Spiciness
    Spiciness
    Flavor
    Flavor
    PROTEIN
    PROTEIN

    Spicy Dan Dan Noodle

    Thin & Bouncy

    7/10

    Tingly Spicy

    Ground Pork &
    Impossible meat™

    Caramelized Scallion Oil Noodle

    Thin & Bouncy

    0/10

    Savory Umami

    No Protein

    Sweet & Savory Noodle

    Thick & Chewy

    0/10

    Sweet & Savory

    Ground Pork &
    Impossible meat™

    Spicy Dan Dan Noodle
    • 1nood
      Noodle Type
      Thin & Bouncy
    • 2nood
      Spiciness
      7/10
    • 3nood
      Flavor
      Tingly Spicy
    • protein
      protein
      Ground Pork & Impossible Meat™
    Caramelized Scallion Oil Noodle
    Sweet & Savory Noodle

    Our Favorites

    Classic Pork

    Soup Dumplings (50 PC)

    $39.99
    Just $6.50 per meal
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    Spicy Dan Dan Noodle / Ground Pork

    Chinese Noodles

    $35.99
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    Dumpling Dipping Bowl

    Dumpling Dipping Bowl Set

    $12.99
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    Steamer Basket

    Steamer Basket

    $29.99
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    TRY OUR NOODLES

    4.8 rating (11,562 votes) (11,562)

    Sichuan dan Dan noodleSpicy Dan Dan Noodle

    $35.99
    4.8 rating (11,562 votes) (11,562)

    Vegan Caramelized Scallion Oil NoodleCaramelized Scallion Oil Noodle (Vegan)

    $32.99
    4.8 rating (11,562 votes) (11,562)

    Beijing Zha Jiang NoodleSweet & Savory Noodle

    $35.99
    4.8 rating (11,562 votes) (11,562)

    Noodle Variety BoxNoodle Variety Box

    $49.99

    The Origin of Hulu Sauce Trio

    Try all 3 of our MìLà signature crafted sauces. From slightly sweet & light, to packing a kick with bright flavors, these sauces complement our umami-rich soup dumplings.

    Ginger & Scallion Umami

    Fresh ginger and scallions have been integral parts of Chinese culinary culture since the early royal dynasties. This simple yet deeply flavored ginger and scallion-infused oil originates from the Canton region (now known as Guangzhou) in southern China, known for its aromatics and emphasis on fresh ingredients. It’s flavorful, fragrant, and adds an enticing umami flavor to everything it touches. An absolute must-try!

    Origin of Dumpling Dipping Sauce

    Every Chinese family has their own version of the perfect dumpling dipping sauce, and this is ours: a perfectly balanced blend of two of the most ancient and beloved condiments in China, soy sauce and black vinegar. Deeply savory and slightly sweet, with just the right hit of acidity to round everything out, our new Dumpling Dipping Sauce ensures the perfect bite, no mixing required. 

    THE ORIGIN OF SPICY CHILI CRUNCH

    This fragrant, spicy condiment has been used in China for centuries, where cooks across each province put their own spin on the recipe, in Sichuan and beyond. Our version is all about the crunch, featuring extra crispy fried garlic, onion, and red chili pepper. We hand-craft each batch using a combination of traditional and innovative techniques, resulting in a deeply roasted, extra-crunchy oil that’s delicious on just about everything.