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🍜 Slow-braised for hours. Ready in minutes.
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Chinese BBQ Flavored Pork Bao Buns

Three-quarter view of Chinese BBQ pork bao buns on a plate, one cut open to reveal red char siu filling, product box in foreground on white background
Three steamed Chinese BBQ pork bao buns on a blue plate over a striped cloth with a teal toaster in the background
Three steamed Chinese BBQ pork bao buns in a bamboo steamer on a wooden table with scallions and a dipping bowl
Close up of Chinese BBQ flavored pork bao buns showing pleated steamed tops in a bamboo steamer lined with cloth
Three-quarter view of bao buns box showing cut-open bun, 4-pack badge, microwave-ready icon and net wt 10 oz on white background
Food package back showing microwave and steaming instructions, nutrition facts, ingredients, and safe handling guidance
Nutrition facts panel showing 200 calories per serving and ingredients for Chinese BBQ Flavored Pork Bao Buns
Instruction panel showing cooking instructions for frozen Chinese BBQ flavored pork bao buns with stovetop steaming steps, microwave times, and a safety caution
New

Chinese BBQ Flavored Pork Bao Buns

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Microwave Ready

Hong Kong Inspired

Protein Packed

Light, fluffy, and ready in under a minute—meet our Chinese BBQ flavored bao, inspired by Cantonese char siu pork. Hong Kong-inspired bao dough wraps a juicy, sweet-savory ground pork filling made with the iconic red BBQ sauce made with hoisin, five spice, and brown sugar.

 

Chef-developed for restaurant-level flavor with freezer-to-table ease, these buns are perfect as a quick breakfast, afternoon bite or midnight snack.

Nutrition Facts & Ingredients

Serving size

1 Bao (71g) - 4 servings per container

Calories 200
Total Fat 6g 8%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 240mg 10%
Total Carb 30g 11%
Dietary Fiber 1g 4%
Total Sugars 9g
Includes Added Sugars 9g 18%
Protein 6g
Vitamin D 0.1mcg 0%
Calcium 10mg 0%
Iron 0.5mg 2%
Potassium 100mg 2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

DOUGH: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEAT FLOUR, WATER, SUGAR, LARD (LARD, BHA, PROPYL GALLATE, CITRIC ACID), CONTAINS 2% OR LESS OF YEAST (YEAST, SORBITAN MONOSTEARATE, ASCORBIC ACID), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), SORBITAN MONOSTEARATE, AMMONIUM CARBONATE, SOY LECITHIN.


FILLING: PORK, WATER, POTATO STARCH, BROWN SUGAR, HOISIN SAUCE (SUGAR, WATER, SALT, SWEET POTATO POWDER, RICE VINEGAR, CONTAINS LESS THAN 2% OF SOYBEANS, CORN STARCH, SESAME PASTE, SPICES, WHEAT FLOUR, DEHYDRATED GARLIC, CHILI PEPPERS), VEGAN OYSTER SAUCE (WATER, SUGAR, SOY SAUCE [WATER, SOYBEANS, SALT, CORN STARCH], SALT, MODIFIED CORN STARCH, YEAST EXTRACT [YEAST EXTRACT, SALT, WATER], CARAMEL COLOR, DRIED MUSHROOMS), SUGAR, CONTAINS 2% OR LESS OF DARK SOY SAUCE (WATER, SALT, CARAMEL COLOR, SUGAR, SOYBEANS, WHEAT), GARLIC, GROUND BEAN SAUCE (FERMENTED SOYBEAN PASTE [WATER, SOYBEANS, RICE, SALT, WHEAT FLOUR], WATER, SUGAR, CONTAINS LESS THAN 2% OF CORN STARCH, SOYBEAN OIL, SALTED SAKE [SAKE {WATER, RICE, KOJI (ASPERGILLUS ORYZAE)}, SALT], SESAME OIL), HONEY POWDER (MALTODEXTRIN, HONEY), YEAST EXTRACT (YEAST EXTRACT, MALTODEXTRIN), RICE COOKING WINE (RICE, WATER, SALT), PORK STOCK, SPICES, SALT, BEET POWDER (ASCORBIC ACID, NATURAL EXTRACTIVES OF BEET, MALTODEXTRIN), PORK FLAVOR (PORK STOCK, FLAVOR, SALT), SESAME OIL, SOYBEAN OIL, GARLIC POWDER, NATURAL FRIED SHALLOT TYPE FLAVOR (CANOLA OIL, NATURAL FLAVOR), FIVE SPICE (SPICES, LICORICE ROOT), GINGER POWDER.


ALLERGEN STATEMENT: CONTAINS: SOY, WHEAT, SESAME.

Full Ingredients List

Product Highlights

Fluffy Bao Dough
Light, pillowy dough inspired by Hong Kong-style buns, steamed to perfection in under a minute.

Char Siu-Style Pork Filling
Juicy ground pork in a rich, sticky hoisin, five-spice, brown sugar sauce bursting with bold Cantonese flavor.

Grab-and-Go Convenience
Individually wrapped for freshness and convenience, perfect for a quick snack or the go.

Product Highlights Three steamed Chinese BBQ pork bao buns on a blue plate over a striped cloth with a teal toaster in the background Three steamed Chinese BBQ pork bao buns on a blue plate over a striped cloth with a teal toaster in the background

How to Cook

Ready in just a few minutes for you to enjoy from home

Steam

Steam

14 minutes

  1. 1

    Bring 6 cups of water to a boil.

  2. 2

    Remove bun from plastic bag and place bun with parchment paper in steamer.

  3. 3

    Cover and steam for 14 minutes.

  4. 4

    Let cool, remove steamer paper and enjoy!

Microwave

Microwave

40-60 seconds

Cooking time may vary (1200W)

  1. 1

    Keep bun in plastic bag. Cut hole or puncture film to vent.

  2. 2

    Microwave one bao on high for 40 seconds, or two baos for 60 seconds.

  3. 3

    Let bun sit to cool before picking up. Carefully open, remove steamer paper and enjoy!

FAQ

Can I steam them instead of microwaving?
Do I need to buy steamer liners?

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