MìLà

Noodles Variety Kit - Ground Pork (6-PK)-Noodles-MìLà

Caramelized Scallion Oil Noodles-Noodles-MìLà

Sweet & Savory Noodles - Ground Pork-Noodles-MìLà

Caramelized Scallion Oil Noodle / Impossible™ Meat Made From Plants

Sweet & Savory Noodle / Impossible™ Meat Made From Plants

Spicy Dan Dan Noodles - Ground Pork

4 Packs/order

Spicy Dan Dan Noodles

2 Pack

$19.99

($4.50/servings)

Select your flavor

Spicy Dan Dan Noodles

Caramelized Scallion Oil Noodles

Sweet & Savory Noodles

Braised Beef Noodles

Noodles Variety Kit

Variant

2 Pack

4 Pack

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Spicy Dan Dan Noodles - Ground Pork Out of stock x1

Scratch-made sauces

Air-dried, never fried

Restaurant quality noodles

Fresh, bouncy wheat noodles mixed with a spicy sesame-based sauce. Tingly Sichuan peppercorns and aromatic chili oil provide the heat, while Chinese mustard greens, fresh scallions, and (optional) peanuts add crunch. A classic for a reason!

Fresh, bouncy wheat noodles tossed with a fragrant scallion-infused oil. We simmer fresh green onions along with soy sauce and oil to create a humble yet umami-packed vegetarian sauce.

Chewy wheat noodles topped with a rich soybean-based sauce. Savory and a little sweet, this Beijing classic combines premium dark soy with fermented soybean paste in a thick, comforting sauce. Top it with carrot and cucumber slices for freshness!

Celebrate this Lunar New Year with the bold, rich flavors of MiLa’s Cantonese-inspired Braised Beef Noodles. Our tender beef is slow-braised to perfection in a thick and savory blend of oyster sauce, chu hou sauce, soy sauces, and aromatic spices for a deeply satisfying taste. This mix coats our springy, hearty noodles perfectly, delivering a satisfying bite every time.

While this dish traditionally takes 4 hours to prepare, MiLa's Braised Beef Noodles take you from prep to plate in just 10 minutes, saving you time without compromising flavor. Whether you're enjoying a quick meal or a cozy dinner, MiLa’s Braised Beef Noodles deliver restaurant-quality taste in the comfort of your home.

Simply heat, serve, and enjoy!

Authentic Cantonese recipe
Slow braised for 4 hours
Ready in just 10 minutes

Try all three of our regional specialty noodles with this variety pack, which includes:

▪️ Spicy Dan Dan Noodles(with ground pork) x2

▪️ Caramelized Scallion Oil Noodles x2

▪️ Sweet & Savory Noodles(with ground pork) x2

Nutrition Facts & Ingredients

About 1.5 servings per container

Serving size: 1 cup prepared noodle (215g)

Calories	320
Total Fat	5g	6%
Saturated Fat	1.5g	8%
Cholesterol	40mg	13%
Sodium	1060mg	46%
Total Carb	47g	17%
Dietary Fiber	0g
Total Sugars	4g
Protein	22g
Calcium	20mg	2%
Iron	1.7mg	10%
Potassium	290mg	6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

INGREDIENTS: SAUCE: WATER, BEEF, CHU HOU PASTE (FERMENTED SOYBEAN PASTE [WATER, SALT, SOYBEANS, WHEAT FLOUR], SUGAR, WATER, CARAMEL COLOR, WHITE FERMENTED BEAN CURD [WATER, SOYBEANS, MOLASSES SPIRIT, SALT], SESAME PASTE, YEAST EXTRACT [YEAST EXTRACT, WATER, SALT], SOYBEAN OIL, SALT, GINGER, MODIFIED CORN STARCH, DEHYDRATED GARLIC, SPICES), CORNSTARCH, OYSTER SAUCE (WATER, SUGAR, SALT, OYSTER EXTRACTIVES [OYSTER, WATER, SALT], MODIFIED CORN STARCH, CARAMEL COLOR), SHALLOT, CONTAINS LESS THAN 2% OF GINGER, SOY SAUCE (WATER, SOYBEANS, SALT, WHEAT FLOUR), RICE COOKING WINE (WATER, RICE, SALT), GARLIC, BROWN SUGAR, DARK SOY SAUCE (WATER, SALT, CARAMEL COLOR, SUGAR, SOYBEANS, WHEAT), SOYBEAN OIL, YEAST EXTRACT (YEAST EXTRACT, MALTODEXTRIN), SCALLIONS, SALT, SPICES, DRIED MANDARIN PEEL (MANDARIN PEEL, SULFUR DIOXIDE), SZECHUAN PEPPERCORN, STAR ANISE (STAR ANISE, SULFUR DIOXIDE), LICORICE ROOT.
NOODLE: WHEAT FLOUR, WATER, SALT.

CONTAINS: SESAME, SOY, WHEAT.

Product Highlights

Tender Beef
Made with high-quality, restaurant-grade meat, our beef is oven-seared and slow-braised for four hours with spices and sautéed aromatics to achieve melt-in-your-mouth tenderness.

Sun-dried Noodles
Our thick, straight noodles are made using the traditional sun-drying method in Guanmiao, Taiwan. Free from additives and preservatives, they boast a chewy, bouncy texture when cooked, making them the perfect vehicle for our bold and silky sauce.

Authentic ingredients
Inspired by the original Cantonese recipe, this dish features the distinctive chu hou sauce, creating a rich umami flavor that makes this dish uniquely and authentically Cantonese.

How to make

Ready in just few minutes for you to enjoy from home

Place sauce packet in refrigerator to thaw overnight. Do not thaw longer than 3 days. Do not refreeze.
Heating Sauce: Bring 6 cups of water to a rolling boil in a medium pot. Add thawed sauce packet and cook for 10 minutes. Pour the sauce into a bowl.
Cook Noodles: Bring 6 cups of water to a rolling boil in a medium pot. Add the noodles and cook for 6 minutes.
Mix: Strain the noodles and add to bowl with the sauce. Mix thoroughly. Garnish with green onion or cilantro (optional) and enjoy!

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The origin of

Braised Beef Noodle

Cantonese braised beef is a cherished classic from Guangdong's culinary roots, featuring tender beef and radish simmered in a savory, soy-based sauce and infused with aromatic spices like star anise, ginger, and tangerine peel. Inspired by this time-honored dish, MiLa’s Braised Beef Noodles bring these rich flavors to life with a modern twist—delivering a quick and satisfying meal in just 10 minutes.