The Full MìLà Experience

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The Full MìLà Experience

$149.00

$154.96

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Try all our latest products! This bundle is enough for the whole family... or just you 🤫 we won't tell.

This bundle includes:

🥟 50 Soup Dumplings (1 Bag of Classic Pork)
🍜 1 Noodle Variety Box (6 Portions of Noodles)
🥫 1 Sauce Trio 2.0 Set (3 MìLà Signature Crafted Sauces)
🎍 1 Bamboo Steamer (includes two 10-inch tiers)

Disclaimer: As we transition over to our new look and feel, you may notice some of the packaging on your orders reflects our existing XCJ branding, but we’re not changing anything about the recipe, production, or quality of our ingredients.

What’s included

Classic Pork Soup Dumplings (50 PC) Our best-selling soup dumplings, made with locally sourced pork.
Noodle Variety Box (6-Noodle Portions) Try all three of our regional specialty noodles with this variety pack.
NEW Spicy Chili Crunch Our handcrafted chili crunch stands above the rest, with its savory roasted flavor, bright, garlicky aroma, and tantalizing crunch. Asian spice level 5/10.
NEW Dumpling Dipping Sauce A must-have pairing for soup dumplings, this lightly sweet soy and vinegar-based sauce perfectly complements our umami-rich filling.
Ginger & Scallion Umami A ginger and scallion-infused oil, inspired by Hainanese chicken rice sauce, that brings out the nuanced flavors in our soup dumplings. Our best-selling condiment!
Bamboo Steamer Basket Handmade with 100% all-natural bamboo. Perfect for presenting your steamed dumplings directly from the kitchen to dining table.

FAQs

How are your products shipped? Our products are packaged with temperature-stabilizing dry ice and wrapped in an insulated liner. Your order is backed by our “Melt-Free Guarantee” — if there’s a delay in transit that affects the quality of your product, we’ll reship your order and make things right. Where are your products made? All MìLà products are made locally in our manufacturing facilities located in Monterey Park, CA and Auburn, WA.

How To Make

Heat Sauce: Bring 8 cups of water to a rolling boil and add the unopened sauce packet. Heat for 4 minutes and set aside, leaving the water in the pot.
Cook Noodles: In the same pot, add the noodles and cook for 6 minutes, swishing occasionally to prevent sticking. Drain and set aside.
Mix: In a large bowl, stir together the noodles and sauce, mixing thoroughly to combine. Top with fresh scallions and crushed peanuts (if using). Enjoying!

How to Make

In a large wok or pan, bring 2-3 inches of water to a rolling boil.
Place dumplings in lined steamer basket. Make sure to leave a 1 inch gap between dumplings.
Steam dumplings for 11 minutes (until internal temp. reaches 165°F). Remove from heat.
Rest dumplings for 1 minute with lid on. After 1 minute remove lid and rest for an additional minute. Serve with your favorite sauces!