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Our new limited-time only Vegan Soup Dumplings feature a patent-pending plant-based vegan gelatin and a jackfruit filling that mimics the richness and soupiness of our best selling soup dumpling.
Nutrition Facts & Ingredients
3 pieces (75g) - 17 servings per container
Calories | 130 | |
Total Fat | 5g | 6% |
Saturated Fat | 1.5g | 8% |
Cholesterol | 0mg | 0% |
Sodium | 490mg | 21% |
Total Carb | 18g | 7% |
Total Sugars | 1g | |
Protein | 4g | |
Dietary Fiber | 1g | 4% |
Calcium | 19mg | 0% |
Iron | 1mg | 6% |
Potassium | 64mg | 2% |
INGREDIENTS: [FILLING]: PLANT BASED MEAT (JACKFRUIT, WATER, PEA PROTEIN, CANOLA OIL, METHYLCELLULOSE, SALT, YEAST EXTRACT, VEGETABLE JUICE, CITRIC ACID), WATER, COCONUT OIL, SCALLIONS, SODIUM CITRATE, CONTAINS 2% OR LESS OF SUGAR, COOKING WINE, GARLIC, NATURAL FLAVOR, SOY SAUCE, SOYBEAN OIL, SESAME OIL, SALT, YEAST EXTRACT, CARRAGEENAN, LOCUST BEAN GUM, WHITE PEPPER, MUSHROOM POWDER, CALCIUM CHLORIDE [WRAPPER]: ENRICHED WHEAT FLOUR, RIBOFLAVIN, WATER, SALT, SOYBEAN OIL, YEAST, GLYCERIN.
ALLERGEN STATEMENT: SESAME, SOY, WHEAT, TREE NUTS (COCONUT)
Full Ingredients ListHow To Make
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Heat Sauce: Bring 8 cups of water to a rolling boil and add the unopened sauce packet. Heat for 4 minutes and set aside, leaving the water in the pot.
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Cook Noodles: In the same pot, add the noodles and cook for 6 minutes, swishing occasionally to prevent sticking. Drain and set aside.
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Mix: In a large bowl, stir together the noodles and sauce, mixing thoroughly to combine. Top with fresh scallions and crushed peanuts (if using). Enjoying!
How to Make
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In a large wok or pan, bring 2-3 inches of water to a rolling boil.
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Place dumplings in lined steamer basket. Make sure to leave a 1 inch gap between dumplings.
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Steam dumplings for 11 minutes (until internal temp. reaches 165°F). Remove from heat.
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Rest dumplings for 1 minute with lid on. After 1 minute remove lid and rest for an additional minute. Serve with your favorite sauces!
WHICH NOODLE IS FOR YOU?
Noodle Type
Spiciness
Flavor
PROTEIN
Spicy Dan Dan Noodle
Thin & Bouncy
7/10
Tingly Spicy
Ground Pork &
Impossible meat™
Caramelized Scallion Oil Noodle
Thin & Bouncy
0/10
Savory Umami
No Protein
Sweet & Savory Noodle
Thick & Chewy
0/10
Sweet & Savory
Ground Pork &
Impossible meat™
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Spicy Dan Dan Noodle
-
Noodle Type
Thin & Bouncy -
Spiciness
7/10 -
Flavor
Tingly Spicy -
protein
Ground Pork & Impossible Meat™
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Caramelized Scallion Oil Noodle
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