For Salad

• 1 c long grain rice or Jasmine rice
• 1 ½ tbsp chili oil
• 1 ½ tsp soy sauce
• ¾ c chopped cucumbers
• ¾ c shelled edamame
• ½ c halved cherry tomatoes
• 1 small avocado, diced
• Chopped peanuts to top
• 5-8pcs MiLa Chicken Potstickers
  
  

For Peanut Dressing

• 1/2 c apple cider vinegar
• 1 garlic clove
• 2 T sesame oil
• 3 tbsp brown sugar
• 1 ½ tsp ginger
• 2 tsp soy sauce
• ½ c toasted peanuts
• 3 T olive oil